Set-up: Arrive at 7:30 am to set up tables, chairs, benches, & food concession
Door: Take admission fee and sell programmes
Numbers: Hand out competitors' number, complete temporary ScotDance cards and forms
Concession: Sell food and beverages/
50/50: Sell 50/50 tickets, count money and divide pot.
Line-up: Arrange dancers in correct order and assist them to platform
Medals: Give out medals and stamp pre-premier dance cards.
Clean-up: Put away tables, chairs and clean up facility at the end of the day

None of these jobs are extremely difficult, and where possible newcomers will be placed with an experienced volunteer who can help through any confusion. If you are in doubt about something - just ask; there are always lots of people around willing to help.

For more information on the BCHDA Membership click here